Stirring the Pot: One-Pot Wonders for the Busy Chef
For those with a hectic schedule but an undying love for flavorful meals, one-pot wonders are a game-changer. Simplify your cooking routine without sacrificing taste as we delve into the world of easy, fuss-free recipes that come together in a single pot. Whether you're a culinary novice or a seasoned pro, these recipes will make cooking a joy.
Hearty Chicken and Vegetable Stew:
Ingredients:
500g boneless, skinless chicken thighs, cut into chunks
2 tbsp olive oil
1 onion, diced
2 carrots, sliced
2 potatoes, diced
3 cloves garlic, minced
1 can (400g) diced tomatoes
500ml chicken broth
1 tsp thyme
Salt and pepper to taste
Method:
In a large pot, heat olive oil over medium heat. Add chicken chunks and brown on all sides. Remove from the pot and set aside.
In the same pot, sauté onions, carrots, and potatoes until slightly softened. Add minced garlic and cook for an additional minute.
Return the browned chicken to the pot. Pour in diced tomatoes and chicken broth.
Season with thyme, salt, and pepper. Bring the mixture to a boil, then reduce heat and let it simmer for 20-25 minutes until the chicken is cooked through and the vegetables are tender.
Savor the convenience and deliciousness of one-pot wonders with this hearty chicken and vegetable stew. The beauty of these recipes lies not only in their simplicity but also in the depth of flavor achieved by cooking everything in a single pot. Say goodbye to excessive cleanup and hello to a satisfying, home-cooked meal.
-Nobrega’s Kitchen LLC-
